Cook

QUALIFICATIONS:                         

 Junior Cook Certificate                                                          

SKILLS:                                              

Excellent food preparation ability.

Good working knowledge of institutional food preparation equipment.

Demonstrated fitness to complete the demands of the job

Demonstrated ability to function in a team environment

Self-starting, disciplined individual

Ability to work rotating shifts

Applications will be accepted:

By Email:    recruitment@huronlodge.ca

Or Written to:                   

Human Resources

100 Manitoba Road

Elliot Lake  ON

P5A 3T1