Website Manitoulin Hotel and Conference Centre

Restaurant Supervisor
Restaurant Supervisor: Full Time (must be available days, evenings & weekends)

Work Setting

Hotel Restaurant

Specific Skills

Greeting guests in a professional manner. Taking food & beverage orders in a prompt and professional manner. Perform guest transactions (Credit Card, Debit or Cash). Clear and clean tables in a prompt and efficient manner, clean and wipe down chairs, walls, windows, and floors. Able to communicate well with a wide variety of people in person, take pride in your appearance, take pride in the presentation of meals, can multiple tasks, and have a sense of urgency and are attentive to detail.

Credentials (certificates, licences, memberships, courses, etc.)

Smart Serve

Security and Safety


Essential Skills

Communication, Working with Others, Problem Solving


Completion of high school

Please apply in person between 9:00am-5:00pm with resume to:

Manitoulin Hotel & Conference Centre

66 Meredith St E

Little Current, ON

P0P 1K0

Or Email to:

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