• Full Time
  • Part Time
  • Permanent
  • Espanola
  • May 24, 2024

The Pinewood

Overview:

Languages:  English

Education:  Secondary (high) school graduation certificate

Experience:  Experience an asset

Hours:  20 to 30 hours per week

Work setting:

Restaurant
Hotel, motel, resort
Cook categories
Cook (general)

Responsibilities
Tasks:

Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Order supplies and equipment
Supervise kitchen staff and helpers
Clean kitchen and work areas
Work with minimal supervision
Prepare and cook meals or specialty foods

Credentials
Certificates, licences, memberships, and courses:

Safe Food Handling certificate
Food Safety Certificate

Additional information
Transportation/travel information:  Own transportation

Work conditions and physical capabilities:

Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Standing for extended periods
Work under pressure

Personal suitability:

Dependability
Organized
Reliability
Team player

How to apply:
In person
378 Centre Street, Hwy 6, Espanola, ON   P5E 1G3   Between 08:00 AM and 09:00 PM

To apply for this job please visit read-description.