• Part Time
  • Espanola
  • May 20, 2024


 Full job description


~~ Greet customers in a friendly and welcoming manner, ensuring excellent customer service at all times.

~~Take customer orders, accurately enter them into the POS system, and handle payment transactions.

~~Prepare and assemble a variety of Mexican food items, following standardized recipes and presentation guidelines.

~~Ensure food quality, taste, and appearance meet our restaurant’s standards before serving to customers.

~~Maintain a clean and organized workstation, including food preparation areas, dining areas, and restrooms.

~~Adhere to proper food safety and hygiene practices, including handwashing, glove usage, and proper storage of ingredients.

~~Assist in restocking ingredients and supplies as needed to ensure efficient operation during peak hours.

~~Collaborate with team members to ensure smooth workflow and timely service to customers.

~~Provide recommendations and answer customer inquiries about menu items, ingredients, and preparation methods.

~~Uphold a positive and professional attitude while handling customer feedback, resolving complaints, and ensuring customer satisfaction.

~~Participate in training sessions and team meetings to enhance product knowledge and improve service skills.

~~Follow restaurant policies and procedures, including dress code and attendance requirements.

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To apply for this job email your details to QUESADAESPANOLA2023@GMAIL.COM